Acecook Matsusaka Beef Sukiyaki Udon

Acecook Wagyu-an Matsusaka Beef Oil Sukiyaki Udon

A luxury wagyu-inspired udon cup, made for lovers of rich, bold Japanese flavors.

Matsusaka Beef Oil × Sukiyaki Broth

Made with Matsusaka beef oil, infused directly into the soup

Broth highlights deep beef fat aroma and richness

Classic sukiyaki-style sweet & savory soy sauce base

Beef oil amplifies the soy sauce umami, creating a thick, full-bodied soup

This is not a light broth — it’s rich, glossy, and deeply satisfying.

Noodles - Thick, chewy udon noodles

Excellent broth-clinging texture

Every strand is coated in beefy, sweet-salty sukiyaki flavor

Flavor Experience

When premium Matsusaka beef oil melts into the sukiyaki broth, sweetness × saltiness × beef fat aroma intertwine instantly.

From the very first sip, it’s impossible to stop, this is the kind of soup you’ll drink down to the very last drop.

Rich, comforting, and unapologetically indulgent.

Included Toppings:

Tempura batter crisps

Egg flakes

Green onions

Fish cake slices

Sukiyaki-style seasoning ingredients

Allergen Information

Contains:

Wheat

Egg

Milk

Beef

Soy

Chicken

Pork

Sesame

Gelatin

One-line Summary: Rich & indulgent, heavy beef oil aroma — a must-try for sukiyaki lovers. Not for light-flavor fans - this bowl is pure “bold-flavor happiness”.