Mizkan Yuzu Broth Base/Chicken Broth Base (Limited Offer Buy 3 Get 1 Free)
【Summer Limited Edition】Mizkan Yuzu Broth Base
Too hot to eat?
This light, refreshing, low-calorie broth is made for summer days when your appetite disappears.
Unlike regular concentrated dipping sauce for somen, this product is designed to turn somen into a light soup noodle dish. Instead of dipping the noodles, you drink the broth together with them — a very popular Japanese summer style known as chilled soup noodles.
The concept is: “A new way to enjoy somen together with soup.”
It transforms simple cold somen into something similar to:
• Japanese clear noodle soup
• Yuzu chicken broth noodles
• Chilled Japanese-style soup noodles
Flavor Base
Made with:
• Bonito broth
• Kombu kelp broth
• Chicken broth
• Yuzu juice
So the flavor is not simply sour citrus.
The taste develops in layers:
- Savory Japanese dashi umami
- Gentle chicken broth richness
- Refreshing yuzu aroma with light citrus acidity
- Clean and light finish without heaviness
Perfect for hot summer weather and low-appetite days.
Basic Preparation (1 Serving)
Ingredients
• 200ml water
• 1 soup packet
• 50g somen noodles (about 1 bundle)
Instructions
- Mix the soup base with water
Chilling it in the refrigerator makes it even better. - Boil the somen noodles, then rinse with cold water
- Place noodles into a bowl and pour in the broth
Ready in just a few minutes.
Recommended Toppings
• Pork belly slices
• Green onions
• Yuzu slices
• Shiso leaves
• Cherry tomatoes
• Prosciutto
• Olive oil
The result feels like a fusion of Japanese and Western-style cuisine.
Nutrition
• Only 24 kcal per packet
Allergens
• Wheat
• Soy
• Chicken
• Mackerel
Package Contents
• 3 packets per pack
(1 packet = 1 serving)
• Total weight: 78g
(26g × 3 packets)
【Summer Limited Edition】Mizkan Chicken Broth Salt Flavor Somen Soup Base
Refreshing, savory, and perfect for summer.
“Jidori” refers to premium Japanese local chicken breeds known for their richer flavor.
This soup base uses:
• Chicken broth
• Chicken oil
• Aromatic vegetables
• Onion oil
The result is not just a simple salty soup, but a layered broth with:
• Deep chicken umami
• Rich aromatic oil
• Light natural sweetness
The packaging describes it as:
“A jidori chicken broth base combined with aromatic vegetables and finished with fragrant onion oil.”
The flavor resembles:
• Japanese shio ramen broth
• Chicken hot pot soup
• Refined clear chicken soup from high-end ramen shops
Clean, delicate, but still full of depth.
Official Recommended Toppings
• Shredded chicken
• Green onions
• Myoga ginger
• Cherry tomatoes
This creates a dish very similar to chilled noodles served at upscale Japanese restaurants.
Ramen-Style Version
For a “cold shio ramen” style, add:
• Sesame oil
• Soft-boiled egg
• Chashu pork
• Green onions
It becomes surprisingly similar to chilled chicken salt ramen.
Taste Profile
• Similar to light shio ramen broth
• Like a cleaner, lighter version of chicken paitan soup
Nutrition
• Only 18 kcal per serving
Storage
• Room temperature storage
Package Contents
• 3 individual serving packets
• Total weight: 81g
(27g × 3 packets)