JA Furano Potato Chips Seaweed Salt or Lightly Salted (BSO Exclusive)

JA Furano Furanocchi — Hokkaido Furano Potato Chips EXCLUSIVELY at Big Search Osaka!

These potato chips are part of JA Furano’s “Furanocchi” series, made with potatoes from Furano, Hokkaido. The series focuses on the natural flavor of locally grown Hokkaido potatoes, combined with simple Japanese-style seasonings. 

Seaweed Salt

This flavor combines the natural savory taste of Hokkaido potatoes with the fragrant aroma of green seaweed and salt. The seasoning is well balanced, allowing the potato flavor to remain noticeable while adding a classic Japanese seaweed-salt taste.

The chips have a light, crispy texture with a satisfying crunch. Overall, the flavor is savory, fragrant, and refreshing rather than overly salty.

Lightly Salted

This is the simpler and more classic flavor of the two. It uses a light amount of salt to bring out the natural flavor of the Hokkaido potatoes without adding strong seasoning.

The chips are thin, crispy, and lightly seasoned, making the natural potato taste the main focus. It has a clean and mild flavor that is easy to enjoy, especially if you prefer potato chips with less seasoning.